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Results 31 - 40 of at least 119
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Ciencia e Tecnologia de Alimentos
publishes scientific articles and communications in the area of food science
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DTREE
a Decision Support System for Safety Assessment of Genetically Modified Crop Plants. The system is intended to be used as a tool to preserve, disseminate and interpret available data and information regarding releases of genetically modified crop plants into the environment. It is also intended to enhance familiarity with environmental introductions of transgenic crops and provide information support to regulatory authorities, researchers and biosafety officers of public institutions and commercial enterprises
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Dale Bumpers College of Agricultural, Food and Life Sciences
University of Arkansas, Fayetteville, Arkansas, USA
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Department of Food Science - University of Arkansas
Fayetteville, Arkansas, USA
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Determination of essential oil content of wild olive and its comparison with olive oil
online article - Ethnobotanical Leaflets ; a report on new edible oil extracted from fruit of wild olive (Olea cuspedata). Samples of olive fruits were collected from hilly areas of Kotli Sattian, (District Rawalpindi) and were analyzed to evaluate quantity and quality of this newly extracted olive oil.
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Dietary Supplements
Information from the FDA on these supplements (Department of Health and Human Services (HHS), Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition (CFSAN)
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Distribution, involvement and plasmid characterization of Aeromonas spp. isolated from foodstuffs and human infections
online pdf article - Egyptian Journal of Biology
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ENGL - European Network of GMO Laboratories
The European Network of GMO Laboratories (ENGL) is set up to contribute more effectively to the European harmonisation and standardisation of means and methods for sampling, detection, identification and quantification of Genetically Modified Organisms or derived products in a wide variety of matrices, covering seed, grains, food, feed and environmental samples. As such, it is aimed to act as a scientific and technical European Union network of excellence within the context of EU GMO regulation. Projects of excellence and innovation and rapid exchange of data within its members are key to ENGL.
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Efficient Cellulase Production from Corn Straw by Trichoderma Reesei LW1 through Solid State Fermentation Process
online article - Ethnobotanical Leaflets ; in the present experiment corn straw was used for production of cellulase. The samples of corn straw were collected from fields of Agriculture university of Hebei
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Egg Nutrition and Biotechnology
online book, CABI Publishing
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organizations.
For basic answers to who's who in the Animal Kingdom.